• Preheat oven to 375 degrees
• In a large bowl cream together the butter, peanut butter, sugar, brown sugar, egg, and vanilla until light and fluffy.
• In a separate bowl, mix together the dry ingredients, and then add the dry ingredients to the wet mixture until just combined.
• Roll dough into 1” balls and roll balls in preferred flavored sugar. Flatten with a sugared glass bottom or with a fork.
• Bake for 10-12 minutes on an ungreased cookie sheet.